In addition to being gluten free, millet and brown rice are some of the most nutritious and easily digestible grains.
Our Millet & Brown Rice Ramen has a delicious nutty taste and is a good source of fiber and protein. Ready to eat in just 4 minutes! Add to soup or miso for a quick bowl of flavorful and nourishing noodles any time. For a complete meal, use Ramen in your favorite stir-fry, or enjoy a cold noodle salad with a simple tamari and sesame oil dressing.
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Cooks in 4 minutes
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25% less sodium than regular ramen soup
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Gluten Free
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Whole grain
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Made with Organic Rice
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Source of fiber and protein
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Made with Non-GMO ingredients
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Low Fat
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Vegan
Ingredients
Ramen: *brown rice flour, *millet, water, *white rice flour.
Soup Pack: red miso powder (cultured soybeans and rice, salt), tamari powder (soybeans, sea salt), salt, red onion powder, dried wakame seaweed, sugar, garlic powder, ginger powder, dried parsley, dried chili powder. *organic
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